US$ 385.00
then aged sur lies for 26 months with minimal manipulation
and the same hands that craft one of the most coveted wines in Bordeaux
Familiar black cherry and cocoa sit right next to flavors you won't quite be able to place
The saignée technique lends a vinous depth
The Rollin family's parcel in Les Fichots—a clay-and-iron-dominated site situated just beneath Île des Vergelesses—contains vines planted as far back as 1945
Olivier Horiot Coteaux Champenois Yetinte NV (1.5L) BFCM23FLASH then aged sur lies forYetinte is Horiot's still white Coteaux Champenois, a direct pressed Pinot Noir vinified as a Blanc de Noirs from a blend of eight different terroirs across Les Riceys, aged in foudre on the lees. Bottled only in magnum because, as the family puts it, that's the right size for two people. This is one of the rarest categories in France, a still white from Champagne, made from red grapes, in large format. Pure Horiot logic: biodynamic, unfiltered, true
US$ 385.00
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