US$ 249.50
Developed as Nikka's everyday sipping and mixing whisky
Minerals and smoky honey appear on the nose
Making of: The grapes are direct-pressed
Vine Age: Planted in 2005
• Aged in 1200L foudre for 12 months
NV Redbyrd Birdhouse Block Naturally Sparkling Cider, Finger Lakes, USA Caffo Developed as Nikka's everyday sippingCertified Biodynamic. All apples harvested from the Birdhouse Block at Redbyrd Orchard: 23% Golden Russet, 17% Porter's Perfection, 12% Roxbury Russet, 8% Newtown Pippin, 7% Barnhill Sharp, 6% Redfield, 5% Baldwin, 5% Gnarled Chapman, 5% Redbyrd Bitter, 2% Cholos, 2% Bedan, 2% Wickson Crab, 2% Muscadet de Dieppe, 1% Ashmead's Kernel, 1% Zabergau, 1% Spitzenberg, 1% Antares. Dry cider with notes of warm spice, grapefruit, pink peppercorn. Redbyrd
US$ 249.50
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