Description
2nd Harvest foot stomped and
Terroir: Clay limestone soil
The vineyard is on deep granite soils at 500msl
Louis Barruol took over from his father in 1992 making a dramatic shift to quality and converting to biodynamics in 2010
Barossa Valley
2023 Agnes & Rene Mosse Chenin Loire, Vin de France Pra 2nd Harvest foot stomped andThis wine is produced within the Anjou appellation but is intentionally declassified as VDF. From four parcels planted in 2000. Winemaking: Slow pressed grapes are vinified in stainless steel. Alcoholic and malolactic fermentation occur. 20mg per liter of sulfur added at bottling Importer's Note
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