Giuseppe Mascarello Barbera d'Alba Scudetto 2022 no ups Three generations of jimador families

Three generations of jimador families have worked with Don Julio since 1947

and white flowers while the palate cuts through with saline mineral energy

This patient approach allows their wines to develop remarkable complexity and finesse while maintaining freshness

Head upriver from Sancerre

A modest dosage of around 4 g/L ensures a Brut style that balances richness and vibrancy

Giuseppe Mascarello Barbera d'Alba Scudetto 2022 no ups Three generations of jimador familiesBarbera from one of Barolo's most revered traditional estates. Giuseppe Mascarello e Figlio was founded in 1881; Mauro Mascarello (fourth generation) works alongside his daughter Elena. The Scudetto vineyard ('shield,' for its shape) is in Monforte d'Alba. Same uncompromising approach as the Barolos: no French oak barrels or roto fermenters, only old Slavonian oak botti purchased in the 1950s. If you want to taste Mascarello's philosophy without the