NV Egly-Ouriet 'Les Premices' Brut Champagne, France Margins carefully pressed on their more

carefully pressed on their more than 200 years old vertical press

The mouthfeel starts oily but finishes dry

and the rest is planted half to Serine (the oldest vines) and half to Syrah

François farms meunier vines of 10 and 25 years old with the same organic rigor he applies elsewhere

Organically farmed

NV Egly-Ouriet 'Les Premices' Brut Champagne, France Margins carefully pressed on their morea blend of one third Pinot Noir, one third Chardonnay, and one third Pinot Meunier, sourced from a 3. 5 hectare parcel in the village of Trigny, directly adjacent to Merfy. The vines, over 40 years old, are rooted in sandy soil with some clay. The blend consists of 50% from the 2018 vintage, 30% from 2017, and 20% from 2016. Practicing organic farming, the wine is fermented with indigenous yeast, undergoes no malolactic fermentation, and is fermented