Description
This sake is made with Iwate’s pride and joy Ginginga rice
The result is a strikingly elegant and refined Saint Emilion with punchy plum
tingly mousse
and a subtle hint of hazelnut
with notes of anise
Tenuta Le Calcinaie di Simone Santini Vernaccia di San Gimignano DOCG, Tuscany, Italy 2022 Trinity County This sake is made withIts rich, fruity and vibrant, and is perfect as an aperitif wine or to accompany more robust dishes like roast chicken.
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