2022 Domaine Derain, Saint-Aubin 'Le Ban', Cote de Beaune, France Pre-Order Item he teamed up with Steve

he teamed up with Steve for the Central Coast Wine Festival auction

Benedetto’s son Giuseppe acquired the underground cellar and extended their vineyard holdings to the current 17 hectares

he employs cement tank fermentations with indigenous yeast to produce natural wines that reflect each parcel's terroir

Spontaneously fermented for 4 weeks

The grapes are entirely sourced from the northern slope of Etna

2022 Domaine Derain, Saint-Aubin 'Le Ban', Cote de Beaune, France Pre-Order Item he teamed up with SteveDominique Derain started his career making wine barrels before studying winemaking in Beaune. In 1988 he and his wife purchased 5. 5 hectares of vineyards in Saint Aubin just south of Beaune and began tending the vines biodynamically. The vines are located around the hill of Montrachet and in the combe de Saint Aubin. Manure, silica and other plant based preparations are used. The Saint Aubin appellation is one of the hidden secrets of Burgundy