Description
They used 20% full clusters for the fermentation in an open-top fermenter and the élevage was in 875-liter Flextank eggs (except for one neutral 500-liter oak barrel)
cherry-like finish
A little clove and cinnamon make their way to the long finish
An underlying vein of stony minerality lends both texture and levity to this delightful bottling
Organic and dry farmed this has an amazing aroma set of dried cherry
Tenuta di Valgiano Palistorti Colline Lucchesi Bianco, Tuscany, Italy 2021 Atma Malagousia They used 20% full clustersIntense accents of citrus, dried and exotic fruits and flowers are noticeable on the nose. Fresh, savory and mineral with an exotic touch.
Exchange/Return Notes
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