Description
and came home to farm ancient ungrafted vines in Bío Bío
using artisan procedures and techniques that go back to the centuries-old recipes of the mountain tradition
the shell limestone that gives the wine its name and its chalky spine
Pechuga literally means chest
Of his village lieux-dits
Paul John Bold Peated Indian Single Malt Whisky NO20230830 and came home to farmIndian barley meets Islay peat. Paul John distills in Goa, India, using six row Indian barley smoked with imported Scottish peat to approximately 25 ppm. The tropical Goa climate accelerates maturation in ex bourbon barrelswhat takes a decade in Scotland happens faster in India's heat. The result is a bold, peated single malt with a distinctly non Scottish personality: tropical fruit notes interwoven with serious smoke. Bottled at 46% ABV, non chill
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