Description
Aged in amphorae for seven months followed by three months in the bottle before release
elegant finish
Aged for 18 months in terracotta amphora
- from a parcel of 0
before being pressed off to cuve for nine months of élevage
2023 Domaine Jean-Claude Bachelet et Fils Sous le Puits, Puligny-Montrachet Premier Cru, France Christophe Lepage Aged in amphorae for sevenSous le Puits is on the top of the hill near the forest at an elevation of 300 meters. Native yeast fermentation in stainless steel. Aged in French oak barrels for 24 months (approximately 15% new).
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
