Miyabi 5000mcd Birchwood Santoku Knife - 18cm French ovens cs5EAA55B{11

cs5EAA55B{11

so wherever your recipe is from

Washable hundreds of times

strong blade with a serrated edge

creamy lump free mash with the Avanti Stainless Steel Masher

Miyabi 5000mcd Birchwood Santoku Knife - 18cm French ovens cs5EAA55B{11The Miyabi Birchwood 5000MCD Santoku Knife is an Asian chef's knife with a broad blade and especially sharp cutting edge Best used in a chopping motion and is suitable for preparing meat, fish and vegetables Miyabi Birchwood 5000MCD range combines the greatest in hardening technology, most precious knife materials and the artistry of traditional Japanese craftsmanship The core of the SG2 super steel is protected by a 101 layer stunning flower Damascus