Barnard Griffin "Rob's Red Blend", 2022 Grignolino Harvest is done both by

Harvest is done both by hand and mechanically

grown in Valle de Uco at the foothills of the Andes Mountain range

Persistent dark fruit

unique and a joy to explore

Muscadet Sévre et Maine Sur Lie | Loire Valley

Barnard Griffin "Rob's Red Blend", 2022 Grignolino Harvest is done both byDark anise, candied cinnamon, touch of minty notes, crushed black cherry. Light on its feet, yet filled with notes of black raspberry and cedar undertones. Megan Hughes as winemaker is now the second generation for the winery named after her parents last names, Barnard & Griffin. A blend of Cabernet Sauvignon, Merlot and Syrah from 5 different vineyards in Yakima and Columbia Valleys as well as White Bluffs and Wahluke Slope. "Barnard Griffin Winery