Armand Rousseau, Chambertin other_regions bilberry and light estuarine scents

bilberry and light estuarine scents that gently waft from the glass

This is the first vintage the vinification was controlled by Gerard Perse and his two consultants

Looking at the 2010s

leather and grilled herb

Sisseck thinks in the future Pingus will be around 50% in oak vats

Armand Rousseau, Chambertin other_regions bilberry and light estuarine scentsIt's as though the Clos de Bze and Chambertin have switched places in 2006 as here the nose is positively kaleidoscopic with a huge range of aromas and spice elements along with a hint of menthol. There is excellent freshness and vibrancy to the pure, round, rich and focused full bodied flavors that carry obvious muscle and minerality on the deep, powerful and hugely long finish. This is an extremely impressive effort and one of the finest wines of