US$ 65.99
palate-staining red fruit preserve and vanilla
this is ready to go
Tasted several times since my original review with consistent notes in the sense that they have become progressively more positive
The Lazzarito is still the Barolo that spends the longest number of months in French oak following the malolactic fermentation
It's forward
Emidio Pepe, Montepulciano d'Abruzzo other_regions_italy palate-staining red fruit preserve andNA
US$ 65.99
US$ 27.99
US$ 42.50
US$ 19.34