PastryStar Chocolate “Genoise” Sponge Cake 25 LBS Cold Cups especially fruit-based pastries

especially fruit-based pastries

Catering & Events: Great for weddings

such as a liquid dough or batter

they are free-standing and can be placed directly on a baking tray

allowing artisan bakers to achieve a flavorful loaf with an attractive creamy color while being versatile enough for a variety of applications

PastryStar Chocolate “Genoise” Sponge Cake 25 LBS Cold Cups especially fruit-based pastriesPastryStar Chocolate Genoise Sponge Cake will yield a perfectly light, spongey cake ideal for layered cakes and sheet cakes. Made with no artificial ingredients or artificial preservatives. This chocolate sponge cake mix is a powder blend made with clean label ingredients and added stabilizers designed to take the fuss out of making a classic, high yield sponge cake? Fast. Using our powder base will ensure that you get consistent results, a